Jan 26, 2007

Achari Gosht

Ingredients:Mutton/Chicken-1lbGinger garlic paste-2tsp
Onions-1big choppedTomato-2choppedLong green chillis-4-5
Curd-1/2cupLime juice-2tspTurmeric-1/4tsp
Fenugreek seeds, Cumin seeds--1/4tsp each
Mustard seeds, Fennel (saunf), Kalonji-1/2tsp each
Dry red chillis-10-15 (depends up spice level)
Mustard oil/any oil-4tbsp
Salt to taste
Method: Dry roast fenugreek seeds, saunf, cumin seeds, mustard seeds, kalonji & mustard seeds & coarsely grind them.
Heat oil in a pan & fry onions till transcluent, then add long green chillis & half of the spice mix sauté for 1mt & keep aside.
Add little more oil in the same pan, heat & add ginger garlic paste, meat & turmeric & sauté for 1mt.Then add curd, tomato, salt, little water & the remaining spice mix, cover & cook till the meat is almost tender.
Now add the onion mixture, mix well & cook on medium flame for about 4-5mts.Stir in limejuice & garnish with cilantro leaves.


Asha said...

Gorgeous dish Radhi.Thank you so much for the recipe!:)

Aruna said...


I tried out ur mouthwatering Achari chicken y'day & it was superb...

Thx for sharing it...Aruna

USHA said...

Hi Radhika,

I like all your receipes very much,especially i droll for your nonveg receipes.

I added you to my blogroll.I planned to cook any receipe with mutton today,just came to pick any from your list.

jacob said...

wow, nice. hven't had this in a while. thanks for the recipe.

Revathi said...

Wow looks delicious.. Ur my neighbour I live in Fremont !!

RP said...

You have really unusual recipes going on here...Achari Gosht looks great.

Maheswari said...

That's mouthwatering mutton..i am drooling over here, just made mutton curry today.Wish i saw this recipe soon enough.Bookmarking this try out next week.

Ayesha Seerin said...

It looks really yummy ...
Thanks for the recipe