Jan 26, 2007

Achari Gosht

Ingredients:Mutton/Chicken-1lbGinger garlic paste-2tsp
Onions-1big choppedTomato-2choppedLong green chillis-4-5
Curd-1/2cupLime juice-2tspTurmeric-1/4tsp
Fenugreek seeds, Cumin seeds--1/4tsp each
Mustard seeds, Fennel (saunf), Kalonji-1/2tsp each
Dry red chillis-10-15 (depends up spice level)
Mustard oil/any oil-4tbsp
Salt to taste
Method: Dry roast fenugreek seeds, saunf, cumin seeds, mustard seeds, kalonji & mustard seeds & coarsely grind them.
Heat oil in a pan & fry onions till transcluent, then add long green chillis & half of the spice mix sauté for 1mt & keep aside.
Add little more oil in the same pan, heat & add ginger garlic paste, meat & turmeric & sauté for 1mt.Then add curd, tomato, salt, little water & the remaining spice mix, cover & cook till the meat is almost tender.
Now add the onion mixture, mix well & cook on medium flame for about 4-5mts.Stir in limejuice & garnish with cilantro leaves.


FH said...

Gorgeous dish Radhi.Thank you so much for the recipe!:)

Anonymous said...


I tried out ur mouthwatering Achari chicken y'day & it was superb...

Thx for sharing it...Aruna

USHA said...

Hi Radhika,

I like all your receipes very much,especially i droll for your nonveg receipes.

I added you to my blogroll.I planned to cook any receipe with mutton today,just came to pick any from your list.

jacob said...

wow, nice. hven't had this in a while. thanks for the recipe.

Revathi said...

Wow looks delicious.. Ur my neighbour I live in Fremont !!

Mrs. K said...

You have really unusual recipes going on here...Achari Gosht looks great.

Unknown said...

That's mouthwatering mutton..i am drooling over here, just made mutton curry today.Wish i saw this recipe soon enough.Bookmarking this try out next week.

Ayesha Seerin said...

It looks really yummy ...
Thanks for the recipe